Use four clam or scallop shells to make one individual salt-and-pepper dish:
- First, run four shells per set through a dishwasher, secured in the silverware caddy.
- For the base, turn two shells topside up
- Hot-glue them together at the hinge
- Glue together the other two shells
- Then lay them face up and crosswise over the base, and glue.
Fill with your choice of goodies. Salt and Pepper, Spices or Candy